Cheesy Garlic Beer Bread Mix

If you love garlic and cheese, this Cheesy Garlic Beer Bread Mix is sure to be a favorite. Packed with bold garlic flavor, savory Parmesan and Romano cheeses, and a hint of onion and red bell pepper, this easy-to-make bread bakes into a golden loaf with a soft, cheesy interior and buttery crust. Simply add a 12 oz. can of beer (or substitute with ginger ale or club soda), stir, bake, and enjoy a homemade bread that pairs with just about anything.

Why we love it

• Bold garlic flavor balanced with Parmesan & Romano cheeses

• Quick and simple—just add beer, stir, and bake

• Savory loaf with a golden crust and cheesy center

• Pairs perfectly with pasta, soups, or hearty main dishes

• Made in the USA

Use Ideas

• Slice and serve warm with spaghetti, lasagna, or pizza night

• Pair with tomato soup or chili for cozy comfort food

• Brush with extra garlic butter for indulgent garlic bread

• Use leftovers for savory croutons or sandwich bases

Gift Ideas

• A fun addition to Italian-themed or foodie gift baskets

• Perfect for tailgating, camping, or cabin weekends

• Great holiday or hostess gift for garlic bread lovers

Product Details

• Yield: One loaf (9x5x4-inch pan)

• Prep: Add 12 oz. beer (or ginger ale/club soda), stir, bake 55–60 minutes

• Optional: Pour 2 tbsp. melted butter over batter before baking for a rich, golden crust

• Ingredients: Self-rising enriched flour (wheat flour, leavening, salt, malted barley flour, vitamins), sugar, dehydrated red bell peppers, Parmesan/Romano cheese, granulated garlic, natural roasted garlic flavor powder, dried onion

• Made in the United States